Caramel Apple Toffee Fruit Dip
This was such a super find! Don't you love recipes like this during the busy holidays? Ridiculously simple and quick to make, unusual and with a delicious fall flavor. Our Best Bites suggested it for Halloween and put it into hollowed out baby pumpkins. They made some adorable little Halloween cookies to serve with it too. You can check it out at the link. A bit late for that (although I'm going to remember it for next year), but you could use it when you need to take a dessert someplace or when friends and family come over during the holidays. You're going to love this and good luck keeping everyone's fingers and spoons out of this when it's in the fridge.
Caramel Toffee Fruit Dip
From Our Best Bites
1 8 ounce package of cream cheese, room temperature
3/4 cup brown sugar
1 1/2 teaspoons vanilla
1 teaspoon cinnamon
1/8 teaspoon nutmeg
1/2 a bag of Heath toffee bits (there is only one size, find them next to the chocolate chips)
Beat cream cheese, brown sugar, vanilla, cinnamon and nutmeg until smooth. Stir in toffee bits. Place in a serving bowl and serve with Granny Smith apples or fruit of your choice. This can also be pre-made and placed back in the refrigerator, it will not stiffen up.
Check out my Christmas apron giveaway HERE.